The Best Cheesy Potato Recipe Ever

Nov 24, 2017

Is there anything better than cheesy, crispy potatoes? They go with almost anything and with the quick recipe, its as easy as 1, 2, 3! 

Ingredients: 

• 3 Potatoes
• 1/4 cup melted butter 
• 1/4 cup olive oil 
• 3 garlic cloves, finely chopped
• Grated Parmesan
• Mozzarella
• Chopped Parsley

Method: 

1. Preheat the oven to 375 degrees Fahrenheit / 190 degrees Celcius
2. Slice the potatoes but not all the way through 
3. Mix the melted butter and olive oil in a bowl with the chopped garlic and season with salt and pepper
4. Place the potatoes on a lined baking tray 
5. Brush the oil mixture over the top of the potatoes making sure to get some of the mixture in the cuts
6. Bake in the oven for 30 minutes
7. Take the potatoes out and sprinkle with parmesan and mozzarella
8. Return to oven for another 15 minutes
9. Take them out when they are golden and crispy
10. Top with parsley and serve with sour cream (optional)
11. Enjoy! 

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